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Bienvenue!

Welcome at Le Relais d’Ancienne Gare!

 
Sylvie and Hervé Rodot are happy to welcome you in a pleasant dining room, featuring a collection of trains, or on the flowery and shaded terrace in summer, and in a second room for your family meals, business or seminars (15 seats).

The restaurant is located outside the medieval village of Issigeac in the Périgord (approximately 800 m) and 15 km from Bergerac, in lush greenery.

Member of the Toques du Périgord and adhere to the ‘Route du Foie Gras’, held in quality menu’s, the ‘station master’ offers fine cuisine made with fresh seasonal products.

La Carte

Foies gras

Foie gras in a terrine, fig chutney and brioche with Espelette pepper 14,50 €
Foie gras scallops pan-fried with apple and minced juice 19,50 €
Plate of foie gras in three ways (in terrine, pan-fried, raw with fleur de sel) 22,00 €

Entrees

Curried poached eggs and smoked salmon 11,50 €
Old-fashioned hare ballottine, onion compote 12,50 €
The six snails, crab mousse and Jerusalem artichokes 15,00 €

Fish

Back of cod with unilateral and cream of artichoke 15,00 €
St Jacques just cooked, potimarron puree and spinach coulis 22,00 €

Meat

Poultry Supreme of Ancenis, foie gras coulis 15,50 €
Rack of lamb roasted with garlic and thyme, flageolet with parsley 22,50 €
Fillet of beef pan fried, juice brown flavor truffles 24,50 €
Beef fillet with sautéed foie gras in Rossini style 31,00 €

Desserts

Crème brulée with flakes of pink praline 7,50 €
Passion fruit mousse and soft meringue with mango coulis 7,50 €
Black chocolate cake with saffron cream and white chocolate mousse 7,50 €
Plate of homemade sorbets and fresh fruits of the season

(supplement 2,50 € in the menus)

7,50 €
Medley of desserts (supplement 3,50 € in the menus) 10,50 €
Green salad 4,00 €
Cheese board 9,50 €

A la carte main courses are freshly cooked so please be patient. • All our dishes are homemade with fresh seasonal products. • The meat we use is of French or European Union origin. • Tax and service included. • Images non-contractual.

Menu du Jour

19 €

Menu Enfant

13 €

Menu Plaisir

29 €

Menu Gourmet

35 €

Menu Dégustation

47 €

The menus change according to the seasons.
Any change in the menus will incur an additional charge.
Tax and service included.

Opening hours

12h15 – 13h45
19h15 – 20h45

Open all year, all days except sunday evening, monday lunch and thursday.

To ensure that we can accommodate you, it is advisable to make a reservation.

Contact

Le Relais de l’Ancienne Gare
Sylvie & Hervé Rodot
Route d’Eymet
24560 Issigeac

Telephone 0553 58 70 29
E-mail relais.anciennegare@orange.fr

Le Rélais d'Ancienne Gare